
PASTA TELEPHONO
Penne Pasta
Jar of Vodka sauce (I like Classico)
Fresh basil (can use dried basil or dried italian seasoning instead)
Mozzerella Cheese
Parmessan Cheese
Cook the pasta. Heat up the sauce in a large pan and heat. Add the seasoning. When the pasta is almost done, put it in the sauce to finish cooking. Add just a little of the pasta water. Pull the pasta off the stove and add a TON of cheese (I probably add 1/2 cup of each) and mix together. The cheese will melt all throughout the pasta and be AMAZING!
You can add grilled chicken if you would like.
OMG thank you!!! I also fell in love with this dish at the Grand Lux Cafe and this was perfect, so delicious! Thank you for sharing, perfect pasta to impress (:
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